Why listen
Find out how a major vineyard uses biodynamic farming to grow wine that is good for the soil.
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In this episode
- What biodynamic farming actually looks like at commercial scale
- How vineyard soil health connects to the wine in your glass
- The environmental impact of regenerative practices in agriculture
- Why one winery committed to this approach across its operations
About this episode
Today we chat with Joseph Brinkley, the director of vineyard operations and regenerative farming at Fetzer vineyards. We’ve been servingBonterra Wine at our events for the past 8 years. Joseph joins us to talk about the process, benefits, and environmental impacts of
biodynamic farming.
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About Kiss the Ground w/ Ryland Engelhart
The essence of the work of Kiss the Ground is this deep reverence for life. A conversation about ecology, soil, trees, and all the layers of the biology and living things that contribute to our existence. Interconnection and love of the world. Hosted by Ryland Engelhart www.kisstheground.com
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